Barley & Bourbon: Beam Institute pre-conference workshop

Barley & Bourbon: Beam Institute pre-conference workshop

Barley & Bourbon pre-conference workshop held in partnership with the Beam Institute Conference


Presenters:

  • Ashley McFarland, American Malting Barley Association
  • Harmonie Bettehausen, Hartwick College Center for Craft Food and Beverage


Workshop topics:

  • Barley cultivation; considerations and challenges
  • Barley quality improvement 
  • Research advances addressing threats to barley supply 
  • Science of malt production 
  • Understanding malt analysis 
  • Exploring specialty malts and flavor

    • Location:

      University of Kentucky Gatton Student Center | Lexington, Kentucky

    • Date:

      03/11/2024

    • Time:

      8:30 - 10:30 am ET

    • More Details:

      Website

    • Register