Accelerating Barley Variety Development

Posted : 2013-04-18

April 18, 2013 – New genetic technologies are being applied to the development of barley varieties that greatly increase breeding efficiencies.  Many of these technologies grew out of the USDA-National Institute of Food and Agriculture (NIFA) funding for the Barley Coordinated Agricultural Project (CAP) and are being used to enhance agronomic and quality traits of barley...

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Northern Crops Institute
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2018-05-17
Milwaukee, WI – May 17, 2018 – The major malting barley growing regions of the US extend from the Northern Great Plains, through the intermountain mountains and into the Pacific …
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2018-06-11
At their June 6, 2018 meeting, the American Malting Barley Association (AMBA) Board of Directors added Puffin to the recommended list of malting barley varieties.Puffin, a winter two-row, was …
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