barley

Barley Research

The American Malting Barley Association’s (AMBA) research grant program is directed at meeting its mission to encourage and support an adequate supply of high quality malting barley for the malting, brewing, distilling, and food industries and increase our understanding of malting barley, and AMBA’s vision to be the leader in improvement, development, and understanding of malting barley.  AMBA’s substantial support augments state and federal funds allocated for barley research.

The core of AMBA's research program is applied barley breeding and related support programs, including basic research. Other support is provided for research projects on diseases, insect pests, variety evaluation, production, management and malting quality.

Significant progress has been realized in the improvement of malting barley varieties as a result of the collaborative efforts of state and federal research facilities and industry partners.  At the same time, there is always the need for new varieties that reduce the risk to the grower, provide improved quality characteristics to the end-user, and remain competitive with other cropping options.

AMBA 2017-2018 Barley Research Grant Projects

AMBA 2016-2017 Barley Research Grant Projects

Upcoming Events
News
2018-05-17
Milwaukee, WI – May 17, 2018 – The major malting barley growing regions of the US extend from the Northern Great Plains, through the intermountain mountains and into the Pacific …
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Press Releases
2019-02-14
Washington, DC - February 14, 2019 - The National Barley Growers Association (NBGA) – whose members include growers, brewers, maltsters, and life science companies – met for their annual …
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